Quail Eggs | 12 Pieces

Peeled Boiled Quail Eggs 

They can be served:

Alone as a hors d'overs with pink sauce

Devil's egg

Order Size: 12 pieces

Equipment Required: Boiling water and pan

Plating: Not required. Finger food, can be passed around on a tray or disposable.

Recommended Add-ons: matching sauces.

 Priced per order, will arrive prepped and ready to finish at the destination. Labor and serving-ware not included.  Plated meals require 1 Server per 10 Guests and Station/Buffets require 1 Server per 30 guests. Get The Cook service personnel are required for all receptions and hospital functions.