Prime Rib Rolls |

It is quite simple, grab an extremely high-quality prime rib. Marinate it overnight using our signature secret rub. Stuffed with vegetables cut into thin strips. 

WHAT IS PRIME RIB?

The Prime Rib primal cut is where we find the most tender, flavorful, and desirable steaks in a steer/cow. In layman's words, the Prime Rib is where the flavor is at. The Prime Rib is the undisputed KING of large cuts of beef.

Plated meals require 1 Server per 10 Guests and Station/Buffets require 1 Server per 30 guests. Get The Cook service personnel are required for all receptions and hospital functions.